Course details

"Hana Course" Yukhoe meat sushi, Japanese black beef and Ozaki beef platter, specialty yakisuki, luxurious course <8 dishes in total>

"Hana Course" Yukhoe meat sushi, Japanese black beef and Ozaki beef platter, specialty yakisuki, luxurious course <8 dishes in total>

By using a coupon15000 yen(Tax included)

(tax included)

  • 8items
  • 2-20persons

This standard course is packed with a well-balanced menu, starting with appetizers, meat sushi, and yukhoe, as well as carefully selected tongue, A5-grade Japanese black beef, the legendary Japanese black beef "Ozaki beef," and Ginza's specialty yakisuki.

Course menu

Seasonal appetizer

■ Seasonal soup

■ Ozaki beef salt yukke topped with caviar

■Grilled Nigiri Meat Sushi with Salmon Roe

■ Himukatan

■ Carefully selected assortment of Japanese Black Beef and Ozaki Beef

■ Ginza Himuka specialty "Yakisuki"

■Meals*Please choose from the following

Ozaki beef simmered in tea or Ozaki beef roast beef nigiri or special cold noodles

*For an additional 1,000 yen, you can change to "Chef Himuka's Ozaki Beef Bowl."

■ Today's ice cream

*Only at the time of reservation, an additional +2200 yen or +3300 yen (both excluding tax)We also offer an all-you-can-drink plan with a 120-minute time limit (last orders at 90 minutes).Please fill in the request field.

◆+2200 yen free drink◆

Bottled beer, Shochu (water or on the rocks), Lemon sour, Grapefruit sour, Oolong highball, Orange juice, Grapefruit juice, Oolong tea

◆+3300 yen free drink◆

Bottled beer, Shochu (water or on the rocks), Lemon sour, Grapefruit sour, Oolong highball, Whisky (soda, water or on the rocks), Red and white wine, Makgeolli, Orange juice, Grapefruit juice, Oolong tea

*The contents may change slightly depending on the supply situation.Please acknowledge it.

Reservation reception time
17:00~21:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 15:00 on the day of your visit

2024/04/19 update